Rougie Mousse Royale of Duck Foie Gras

This new recipe with duck foie gras and truffles is great ready-to-serve preparation.
In a small format, our duck foie gras terrine is ideal for serving on toasts or as a center-of-the-plate appetizer with caviar.

  • Ready to serve
  • Perfect for canapés
  • Up to 20 slices (4 servings)

IngredientsDuck foie gras, water, duck fat, whole liquid eggs (eggs), salt, port wine (tawny port wine, salt, pepper, sulfites), whey protein concentrate (milk), spices, sodium erythorbate, sodium nitrite.
Storage: Refrigerated in its original sealed packaging: 12 months
Allergens: Milk, Eggs. May contains: Soy, Wheat, Mustard, Sulfites
Net Weight: 4.9 oz (140g)
Product of Canada.

Regular price $24.00

**  $14.99 flat rate shipping in NY Tri-State Area
**  $29.99 flat rate overnight shipping in the continental USA
**  Free shipping on orders over $300
**  Saturday delivery is currently not available
**  All orders for Next Day Delivery must be placed by 3:00 PM EST Monday - Thursday.
**  You may select your preferred delivery date on the calendar during checkout.
**  All products are shipped overnight Monday - Thursday. If the order comes in after 3:00 PM EST on Thursday, it will be shipped the following Monday, unless a specific delivery date is selected.
**  We use a fully insulated temperature-retaining system that keeps all contents cool. This technology retains products’ temperatures for a full 48 hours in air temperatures of up to 90 degrees. We proudly guarantee that all food products you receive from BOND Caviar are just as fresh as when they left our facilities.

You May Also Like

.05 oz (14g) 1 Servings
1 oz (28g) 1-2 Servings
2 oz (56g) 2-4 Servings
3.5 oz (100g) 3-5 Servings
4.4 oz (125g) 4-8 Servings
8.8 oz (250g) 9-16 Servings
17.6 oz (500g) 17-32 Servings
35.2 oz (500g) 33-64 Servings